Serves: 10-12

Ingredients

Filling

• 9 granny smith apples, sliced (apples can also be a combo of Gala, Pink Lady, Granny, and Fuji)
• 2 1/4 cup sugar
• 6 Tbs. flour
• 3/4 tsp. salt
• 2 tsp. vanilla
• 2 Tbs. butter; melted
• 1 1/2 tsp. cinnamon
• 3/4 tsp. nutmeg
• 1/2 cup cold water

Batter

• 3 eggs; slightly beaten
• 6 Tbs. butter; melted
• 2 cups flour
• 2 cups sugar
• 2 tsp. baking powder
• 1 tsp. salt

Directions

Prepare Filling:

1. In a large bowl combine all filling ingredients and stir until well mixed.
2. Pour filling into a well oiled 12″ Dutch oven.

Prepare Batter:

1. Beat together eggs and butter.
2. Stir together flour, sugar, baking powder, and salt, then mix into wet ingredients.
3. Pour batter evenly over apples.

Bake:

1. Place lid on Dutch oven and bake using 10-12 briquettes bottom and 16-18 briquettes top for 45-60 minutes.
2. Serve topped with whipped cream.