Serves: 10-12

Ingredients

Filling

  • 9 granny smith apples, sliced (apples can also be a combo of Gala, Pink Lady, Granny, and Fuji)
  • 2 1/4 cup sugar
  • 6 Tbs. flour
  • 3/4 tsp. salt
  • 2 tsp. vanilla
  • 2 Tbs. butter; melted
  • 1 1/2 tsp. cinnamon
  • 3/4 tsp. nutmeg
  • 1/2 cup cold water

Batter

  • 3 eggs; slightly beaten
  • 6 Tbs. butter; melted
  • 2 cups flour
  • 2 cups sugar
  • 2 tsp. baking powder
  • 1 tsp. salt

Directions

Prepare Filling:

  1. In a large bowl combine all filling ingredients and stir until well mixed.
  2. Pour filling into a well oiled 12″ Dutch oven.

Prepare Batter:

  1. Beat together eggs and butter.
  2. Stir together flour, sugar, baking powder, and salt, then mix into wet ingredients.
  3. Pour batter evenly over apples.

Bake:

  1. Place lid on Dutch oven and bake using 10-12 briquettes bottom and 16-18 briquettes top for 45-60 minutes.
  2. Serve topped with whipped cream.