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Watermelon Basil Soup

Prep time: 10 minutes

Cook time: 5 minutes

Total time: 15 minutes

Serves: 4-6



  1. Slice the watermelon into cubes and place in a food processor or blender
  2. Add in basil, lime, and honey and puree until liquid and consistency of soup
  3. Pour the soup into a bowl and drizzle with olive oil and a sprinkle of feta cheese
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